Justin McGrath
Y2E2 (Energy & Environment Building)
473 Via Ortega, room 349
Stanford, CA 94305-4205
Justin McGrath is a postdoctoral scholar in the Center on Food Security and the Environment. His research examines the impacts of environmental change on crop physiology, yield and quality. Recent projects have studied how water status alters crop response to elevated carbon dioxide concentrations, and how nutrient quality changes when crops are grown in elevated carbon dioxide. Ongoing studies will examine how these changes in crop quantity and quality will affect calorie and nutrient intake of populations in food-insecure regions of the world.
Justin received his degree from the University of Illinois, Urbana-Champaign in 2009 where he examined the molecular and physiological basis for changes in crop canopy structure when grown in elevated carbon dioxide, and he received a B.S. from Bradley University in 2004.
FSI scholars approach their research on the environment from regulatory, economic and societal angles. The Center on Food Security and the Environment weighs the connection between climate change and agriculture; the impact of biofuel expansion on land and food supply; how to increase crop yields without expanding agricultural lands; and the trends in aquaculture. FSE’s research spans the globe – from the potential of smallholder irrigation to reduce hunger and improve development in sub-Saharan Africa to the devastation of drought on Iowa farms.